| Plant growth-promoting bacteria as a tool to improve salinity tolerance in sweet pepper FM Del Amor, P Cuadra-Crespo Functional Plant Biology 39 (1), 82-90, 2011 | 193 | 2011 |
| Salt tolerance of tomato plants as affected by stage of plant development. FM Amor, V Martinez, A Cerda | 185 | 2001 |
| Regulated deficit irrigation based upon optimum water status improves phenolic composition in Monastrell grapes and wines P Romero, R Gil-Muñoz, FM del Amor, E Valdés, JI Fernández, ... Agricultural water management 121, 85-101, 2013 | 153 | 2013 |
| Effect of foliar application of antitranspirant on photosynthesis and water relations of pepper plants under different levels of CO2 and water stress FM Del Amor, P Cuadra-Crespo, DJ Walker, JM Cámara, R Madrid Journal of Plant Physiology 167 (15), 1232-1238, 2010 | 144 | 2010 |
| Effects of agricultural practices on color, carotenoids composition, and minerals contents of sweet peppers, cv. Almuden AJ Pérez-López, JM López-Nicolas, E Núñez-Delicado, FM Amor, ... Journal of Agricultural and Food Chemistry 55 (20), 8158-8164, 2007 | 141 | 2007 |
| Influence of agricultural practices on the quality of sweet pepper fruits as affected by the maturity stage AJ Pérez‐López, FM del Amor, A Serrano‐Martínez, MI Fortea, ... Journal of the Science of Food and Agriculture 87 (11), 2075-2080, 2007 | 133 | 2007 |
| Salinity duration and concentration affect fruit yield and quality, and growth and mineral composition of melon plants grown in perlite FM Del Amor, V Martinez, A Cerda HortScience 34 (7), 1234-1237, 1999 | 133 | 1999 |
| Grafting is an efficient alternative to shading screens to alleviate thermal stress in greenhouse-grown sweet pepper J López-Marín, A González, F Pérez-Alfocea, C Egea-Gilabert, ... Scientia Horticulturae 149, 39-46, 2013 | 115 | 2013 |
| Yield and fruit quality response of sweet pepper to organic and mineral fertilization FM Del Amor Renewable Agriculture and Food Systems 22 (3), 233-238, 2007 | 104 | 2007 |
| Polyamine, ethylene and other physico‐chemical parameters in tomato (Lycopersicon esculentum) fruits as affected by salinity MÁ Botella, F Del Amor, A Amorós, M Serrano, V Martínez, A Cerdá Physiologia Plantarum 109 (4), 428-434, 2000 | 101 | 2000 |
| Time course of solute accumulation and water relations in muskmelon plants exposed to salt during different growth stages M Carvajal, FM del Amor, G Fernandez-Ballester, V Martı́nez, A Cerdá Plant Science 138 (1), 103-112, 1998 | 91 | 1998 |
| Determinacion rapida de clorofila en discos foliares de limonero A Torrecillas, A Leon, F Del Amor, MC Martinez-Mompean Fruits 39 (10), 617-622, 1984 | 89 | 1984 |
| Kinetic characterisation and thermal inactivation study of partially purified red pepper (Capsicum annuum L.) peroxidase A Serrano-Martínez, MI Fortea, FM Del Amor, E Núñez-Delicado Food Chemistry 107 (1), 193-199, 2008 | 88 | 2008 |
| Selecting vegetative/generative/dwarfing rootstocks for improving fruit yield and quality in water stressed sweet peppers J López-Marín, A Gálvez, FM del Amor, A Albacete, JA Fernández, ... Scientia Horticulturae 214, 9-17, 2017 | 83 | 2017 |
| Alleviation of salinity stress in broccoli using foliar urea or methyl-jasmonate: analysis of growth, gas exchange, and isotope composition FM Del Amor, P Cuadra-Crespo Plant Growth Regulation 63, 55-62, 2011 | 80 | 2011 |
| Improvement of yield and grape and wine composition in field-grown Monastrell grapevines by partial root zone irrigation, in comparison with regulated deficit irrigation P Romero, RG Muñoz, JI Fernández-Fernández, FM del Amor, ... Agricultural Water Management 149, 55-73, 2015 | 79 | 2015 |
| Regulation of nutrient uptake, water uptake and growth under calcium starvation and recovery FMD Amor, LFM Marcelis The Journal of Horticultural Science and Biotechnology 78 (3), 343-349, 2003 | 72 | 2003 |
| Seasonal variations on water relations ofAmygdalus communis L. under drip irrigated and non irrigated conditions A Torrecillas, MC Ruiz-Sánchez, F Del Amor, A León Plant and soil 106, 215-220, 1988 | 72 | 1988 |
| Regulation of hormonal responses of sweet pepper as affected by salinity and elevated CO2 concentration MC Piñero, F Houdusse, JM Garcia‐Mina, M Garnica, FM Del Amor Physiologia plantarum 151 (4), 375-389, 2014 | 67 | 2014 |
| Differential effect of organic cultivation on the levels of phenolics, peroxidase and capsidiol in sweet peppers FM del Amor, A Serrano‐Martínez, I Fortea, E Núñez‐Delicado Journal of the Science of Food and Agriculture 88 (5), 770-777, 2008 | 64 | 2008 |
