| The dopaminergic innervation of the ventral striatum in the rat: A light‐and electron‐microscopical study with antibodies against dopamine P Voorn, B Jorritsma‐Byham, C Van Dijk, RM Buijs Journal of Comparative Neurology 251 (1), 84-99, 1986 | 365 | 1986 |
| Biotic soil factors affecting the growth and development of Ammophila arenaria WH Van der Putten, C Van Dijk, SR Troelstra Oecologia 76 (2), 313-320, 1988 | 137 | 1988 |
| The formation and nitrogen-fixing activity of the root nodules of Alnus glutinosa under field conditions. ADL Akkermans, C Dijk | 105 | 1976 |
| Spore formation and endophyte diversity in root nodules of Alnus glutinosa (L.) Vill. C Van Dijk New phytologist 81 (3), 601-615, 1978 | 98 | 1978 |
| A MICROSCOPICAL STUDY OF THE DEVELOPMENT OF A SPORE‐LIKE STAGE IN THE LIFE CYCLE OF THE ROOT‐NODULE ENDOPHYTE OF ALNUS GLUTINOSA (L.) GAERTN. C Van Dijk, E Merkus New Phytologist 77 (1), 73-91, 1976 | 89 | 1976 |
| The firmness of stored tomatoes (cv. Tradiro). 1. Kinetic and near infrared models to describe firmness and moisture loss C Van Dijk, C Boeriu, F Peter, T Stolle-Smits, LMM Tijskens Journal of Food Engineering 77 (3), 575-584, 2006 | 86 | 2006 |
| The kinetics of pectin methyl esterase in potatoes and carrots during blanching LMM Tijskens, KW Waldron, A Ng, L Ingham, C Van Dijk Journal of food engineering 34 (4), 371-385, 1997 | 86 | 1997 |
| Risk of damage to crops in the direct neighbourhood of ammonia sources LJM Van der Eerden, PHB De Visser, CJ Van Dijk Environmental Pollution 102 (1), 49-53, 1998 | 84 | 1998 |
| Non-leguminous root-nodule symbioses with actinomycetes and Rhizobium. ADL Akkermans, C Dijk | 84 | 1981 |
| Analysis of nematodes and soil-borne fungi fromAmmophila arenaria (Marram grass) in Dutch coastal foredunes by multivariate techniques P De Rooij-van der Goes, WH Van der Putten, C Van Dijk European Journal of Plant Pathology 101, 149-162, 1995 | 82 | 1995 |
| Activity of pectin methyl esterase during blanching of peaches LMM Tijskens, PS Rodis, M Hertog, N Proxenia, C Van Dijk Journal of food engineering 39 (2), 167-177, 1999 | 75 | 1999 |
| Electron paramagnetic resonance and other properties of hydrogenases isolated from Desulfovibrio vulgaris (strain Hildenborough) and Megasphaera elsdenii HJ Grande, WR Dunham, B Averill, C Van Dijk, RH Sands European Journal of Biochemistry 136 (1), 201-207, 1983 | 71 | 1983 |
| Properties of the Hydrogenase of Megasphaera elsdenii C Van Dijk, HJ Grande, SG Mayhew, C Veeger European Journal of Biochemistry 107 (1), 251-261, 1980 | 62 | 1980 |
| Kinetics of polygalacturonase activity and firmness of peaches during storage LMM Tijskens, PS Rodis, M Hertog, U Kalantzi, C Van Dijk Journal of Food Engineering 35 (1), 111-126, 1998 | 61 | 1998 |
| Activity of peroxidase during blanching of peaches, carrots and potatoes LMM Tijskens, PS Rodis, M Hertog, KW Waldron, L Ingham, N Proxenia, ... Journal of food engineering 34 (4), 355-370, 1997 | 60 | 1997 |
| Survival ofFrankia strains introduced into soil A Smolander, C Van Dijk, V Sundman Plant and Soil 106, 65-72, 1988 | 59 | 1988 |
| Endophyte distribution in the soil. C Dijk | 56 | 1979 |
| The firmness of stored tomatoes (cv. Tradiro). 2. Kinetic and near infrared models to describe pectin degrading enzymes and firmness loss C Van Dijk, C Boeriu, T Stolle-Smits, LMM Tijskens Journal of Food Engineering 77 (3), 585-593, 2006 | 50 | 2006 |
| Effects of ambient ozone on injury and yield of Phaseolus vulgaris at four rural sites in the Netherlands as assessed by using ethylenediurea (EDU) AEG Tonneijck, CJ Van Dijk The New Phytologist 135 (1), 93-100, 1997 | 49 | 1997 |
| Effect of processing conditions on the composition and rheological properties of applesauce E Schijvens, T Van Vliet, C Van Dijk Journal of texture studies 29 (2), 123-143, 1998 | 42 | 1998 |
