Chemical composition of expeller-extracted and cold-pressed rapeseed cake R Leming, A Lember Agraarteadus 16 (2), 96-109, 2005 | 97 | 2005 |
Early life predisposing factors for biting in pigs A Prunier, X Averos, I Dimitrov, SA Edwards, E Hillmann, M Holinger, ... Animal 14 (3), 570-587, 2020 | 59 | 2020 |
Chemical composition and nutritional value of heat-treated and cold-pressed rapeseed cake. H Kaldmäe, R Leming, M Kass, A Lember, S Tölp, O Kärt Veterinarija ir zootechnika 49 (71), 2010 | 27 | 2010 |
The content of individual glucosinolates in rapeseed and rapeseed cake produced in Estonia. R Leming, A Lember, T Kukk | 17 | 2004 |
Digestion of carbohydrates in fibre-rich diets for pigs R Leming, JE Lindberg Agraarteadus 12, 210-218, 2001 | 6 | 2001 |
Review: Early life predisposing factors for biting in pigs. Animal 14, 570–587 A Prunier, X Averos, I Dimitrov, SA Edwards, E Hillmann, M Holinger, ... | 5 | 2020 |
The fatty acid composition of Estonian and Latvian retail milk; implications for human nutrition compared with a designer milk M Henno, T Ariko, T Kaart, S Kuusik, K Ling, M Kass, H Jaakson, ... Journal of dairy research 85 (2), 247-250, 2018 | 5 | 2018 |
Loomade heaolu: õpik kõrgkoolidele D Arney, M Kass, R Leming, T Ariko, L Tummeleht, K Õkva, L Kiiroja, ... Eesti Maaülikool, 2018 | 4 | 2018 |
Erinevate glükosinolaatide sisaldus Eestis toodetud rapsiseemnetes ja-koogis R Leming, A Lember, T Kukk Agraarteadus, 22-27, 2004 | 4 | 2004 |
Additional concentrates do not affect feeding times of cows, but social positions of cows do M Soonberg, M Kass, T Kaart, R Leming, DR Arney | 3 | 2018 |
Challenges identified in relation to the implementation of EU Regulation 2092/91 and principles for organic livestock production in new EU member states D Younie, M Vaarst, R Leming, G Mihai, O Ondrasovicova, E Selegovska, ... Biological agriculture & horticulture 26 (3), 221-234, 2008 | 3 | 2008 |
Kuum-ja külmpress-rapsikoogi keemiline koostis R Leming, A Lember Agraarteadus 2, 96-102, 2005 | 3 | 2005 |
Nutrient losses (N, P, K) in dairy-and pig production. A Kaasik, R Leming, T Remmel | 3 | 2002 |
Erinevatel temperatuuridel töödeldud rapsikooki sisaldavate söötade seeduvus kasvavatel sigadel R Leming, A Lember Agraarteadus 13, 331-336, 2002 | 3 | 2002 |
Loomade heaolu ja loomatervishoid mahepõllumajanduses A Luik, E Peetsmann, R Leming, M Mansberg Tartu: Eesti Maaülikool.[WWW] http://www. agri. ee/sites/default/files …, 2010 | 2 | 2010 |
Mahepõllumajanduse alused LB Carlsson, O Ellermäe, P Kuldkepp, R Leming, A Luik, V Lund, M Mikk, ... Põllumajandusministeerium, 2009 | 2 | 2009 |
Report of one-day roadshows in five new and candidate EU member states D Younie, R Leming, G Mihai, O Ondrasovicova, E Selegovska, ... Future perspective for animal health on organic farms: main findings …, 2006 | 2 | 2006 |
Mycotoxins contamination in grass and maize silage in Estonia. H Kaldmäe, A Olt, R Leming, M Ots | 1 | 2014 |
Relationship between the content of rumen degradable protein in dairy cow diets and emission of excreted ammonia nitrogen. A Kaasik, M Ots, R Leming Veterinarija ir Zootechnika 47 (69), 2009 | 1 | 2009 |
Mahepõllumajanduslik piimakarjakasvatus A Sonets, R Leming, A Vetemaa, M Mikk | 1 | 2009 |