Gauti savo profilį
Cituota
Visi | Nuo 2019 | |
---|---|---|
Šaltiniai | 400 | 390 |
h-rodyklė | 11 | 11 |
i10-rodyklė | 11 | 11 |
Viešas pasiekiamumas
Peržiūrėti viską11 straipsnių
2 straipsniai
pasiekiami
nepasiekiami
Pagal finansavimo įpareigojimus
Bendraautoriai
- Søren J. SørensenUniversity of CopenhagenPatvirtintas el. paštas bio.ku.dk
- Tine Rask LichtProfessor, Technical University of DenmarkPatvirtintas el. paštas food.dtu.dk
- Samuel JacquiodAssociate Professor, Université de Bourgogne, Agroécologie, INRAE BFC Centre DijonPatvirtintas el. paštas inrae.fr
- Martin Steen MortensenSenior Research, Gut, Health, And Microbes, National Food Institute, Technical University of DenmarkPatvirtintas el. paštas food.dtu.dk
- Urvish TrivediAssistant Professor, University of CopenhagenPatvirtintas el. paštas bio.ku.dk
- Asker BrejnrodUniversity of CopenhagenPatvirtintas el. paštas bio.ku.dk
- Jakob StokholmCOPSAC & Department of Food, University of CopenhagenPatvirtintas el. paštas dbac.dk
- Morten Arendt RasmussenUniversity of Copenhagen, Dept Food Science and COPSACPatvirtintas el. paštas dbac.dk
- Jonathan ThorsenMD PhD; Senior Researcher, COPSAC - Copenhagen Prospective Studies on Asthma in Childhood, DenmarkPatvirtintas el. paštas dbac.dk
- Jakob RusselScientist, Clinical Microbiomics A/SPatvirtintas el. paštas clinical-microbiomics.com
- Martin Frederik LaursenNational Food Institute, Technical University of DenmarkPatvirtintas el. paštas food.dtu.dk
- Henrik Munch RoagerAssociate Professor, University of CopenhagenPatvirtintas el. paštas nexs.ku.dk